{"product_id":"claire-saffitz-oat-and-pecan-brittle-cookies","title":"CLAIRE SAFFITZ OAT AND PECAN BRITTLE COOKIES","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSome cookies are made in an afternoon. These are not. \u003cbr\u003eInspired by Claire Saffitz's recipe from her book \u003cem\u003eDessert Person\u003c\/em\u003e, this is a two-day labor of love, an intentional slowing down as the process can't be rushed.\u003cbr\u003e\u003cbr\u003eIt begins with making homemade pecan brittle: toasted pecans slowly cooked in caramelized sugar until deeply amber, then cooled and broken into pieces. Half is ground into the dough alongside rolled oats and brown butter; the rest is folded through whole, so every cookie has pockets of crunchy, toasty caramel running through a soft and chewy center. The brown butter adds a nutty depth that sets these apart from any oatmeal cookie you've had before. \u003cbr\u003e\u003cbr\u003eWorth every minute of the wait.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e6 large cookies per order.\u003cbr\u003eWeight: 50g each\u003c\/p\u003e","brand":"Huddle Bread \u0026 Co","offers":[{"title":"Default Title","offer_id":51977422274840,"sku":null,"price":16.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/3216\/3096\/files\/HuddleBread_2026Edit.jpg?v=1776717036","url":"https:\/\/huddlebreadco.com\/products\/claire-saffitz-oat-and-pecan-brittle-cookies","provider":"Huddle Bread \u0026 Co","version":"1.0","type":"link"}